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Pork Carnitas

Pork Carnitas
Posted in : Cooking, Roasting on by : Sheila
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I am having such a good time with my new cast iron braiser.  Every chance I get, I use it.  I’m sure the novelty will wear off eventually, but I’m not 100% certain.  It’s so much fun….I’m a kitchen nerd! It browns things beautifully, it holds heat and spreads it evenly, and it weighs a
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Turkey Brine

Turkey Brine
Posted in : Cooking, Roasting on by : Sheila
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Today is Canadian Thanksgiving. Turkey day (or ham or roast or perogies or cabbage rolls) – we’re pretty accommodating like that. I went to the store on Friday and impulsively bought a turkey…quite a big turkey, although I didn’t realize quite how big until this morning. It was a frozen turkey. I have no room
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