15 December, 2020Cooking on by : Sheila Tags: baking powder biscuits, chicken pot pie, drop biscuits, homemade, Instant Pot, parmesan cheese, Roux
I love carbs. There! I said it! I love them. I love pie crust, usually more than the pie (I save the crust for last). I love bread, so much….white, brown, multi-grain, homemade, store bought – don’t care. I love buns – preferably homemade and I love baking powder biscuits (probably because they are fast).