I’ve been craving po’boys for a while now. I’ve made them before with shrimp (more traditional) – my son does not remember them – this makes me a little sad because that means it’s been a very long time since I’ve made them. I made brioche buns in the hopes of them being strong enough
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In an attempt to add more fish, actually more varied proteins, to our diet, I bought a bag of haddock filets when I was last at Costco. I might go crazy & try duck one of these days….stay tuned! Last night was the inaugural attempt at cooking the haddock. I took a couple filets out
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