27 September, 2021
Apple Pear Spicy Pork Marinade

I made sausages on Saturday! I mean, I ground the meat, added in flavouring, put into sausage casings, made sausages on Saturday. Let me just say, it is probably better as a two person job, but is completely doable with one person. I’m a bit…a lot….of a kitchen gadget nerd. I don’t have a lot
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